ISSN Print: 2455-7005, ISSN Online: 2347-212X
Frequency: Bimonthly
Indexing: Scopus, Web of Science and many more
Editor in Chief : Dr. Ajar Nath Yadav
Influence of soaking and germination treatments on the nutritional, anti-nutritional, and bioactive composition of pigeon pea (Cajanus cajan L.)
Qurat Ul Eain Hyder Rizvi, Krishan Kumar, Naseer Ahmed, Ajar Nath Yadav, Divya Chauhan, Priyanka Thakur, Sumaira Jan, Imran Sheikh
DOI: 10.7324/JABB.2022.100317Pages: 127-134
Impact of diverse processing treatments on nutritional and anti-nutritional characteristics of soybean (Glycine max L.)
Priyanka Thakur, Krishan Kumar, Naseer Ahmed, Ajar Nath Yadav, Sunil Kumar, Qurat Ul Eain Hyder Rizvi, Divya Chauhan, Sumaira Jan
DOI: 10.7324/JABB.2022.100313Pages: 97-105
Effect of diverse fermentation treatments on nutritional composition, bioactive components, and anti-nutritional factors of finger millet (Eleusine coracana L.)
Sumaira Jan, Krishan Kumar, Ajar Nath Yadav, Naseer Ahmed, Priyanka Thakur, Divya Chauhan, Qurat-Ul-Eain Hyder Rizvi, Harcharan Singh Dhaliwal
DOI: 10.7324/JABB.2022.10s107Pages: 46-52
Impact of soaking, germination, fermentation, and roasting treatments on nutritional, anti-nutritional, and bioactive composition of black soybean (Glycine max L.)
Divya Chauhan, Krishan Kumar, Naseer Ahmed, Priyanka Thakur, Qurat Ul Eain Hyder Rizvi, Sumaira Jan, Ajar Nath Yadav
DOI: 10.7324/JABB.2022.100523Pages: 186-192
Probiotic formulations for human health: Current research and future perspective
Tawseefa Jan, Rajeshwari Negi, Babita Sharma, Sangram Singh, Sanjeev Kumar, Sarvesh Rustagi, Sheikh Shreaz, Ashutosh Kumar Rai, Pankaj Kumar Rai, Mohd Aaqib Sheikh, Krishan Kumar, Naseer Ahmed, Ajar Nath Yadav
DOI: 10.7324/JABB.2024.166024Pages: 14-29